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RESERVE

Vegetarian & vegan menu

STARTERS

Avocado & beetroot salad (v) (vg)
With orange, cherry tomato, fresh figs & homemade dressing
£11.50
Pan fried portobello mushroom (v) (vg)
Cooked with olive oil, fresh garlic, parsley & sourdough
£11.50
Watermelon salad (v) (vg)
Served with cucumber & fresh mint
£9.95
Mixed vegetable grill (v) (vg)
Marinate with olive oil & garlic
£11.50
Crispy melted brie (v)
Serve with brioche & cranberry sauce
£11.50
Goat’s cheese bon bons (v)
Served with beetroot, pine nut, fresh figs & balsamic glaze
£10.50
Halloumi salad (v)
With cherry tomatoes, cucumber, mixed leaves & homemade dressing
£11.50

MAINS

Pumpkin & sage tortellini (vg) (v)
With tomato sauce & fresh basil
£16.95
Penne Arrabbiata (v)
With fresh chilli, garlic, tomato sauce& fresh basil
£15.95
Penne with broccoli & mushroom (v)
Cooked with garlic, tomato sauce & fresh basil
£16.95
Halloumi burger (v)
With grilled vegetables & skinny fries
£17.95
*Judges* garden salad (v)
With halloumi, beetroot, fresh orange, cherry tomato & homemade dressing
£15.95
Risotto primavera (vg) (v)
£16.95
Vegetables skewers (v) (vg)
Served with skinny fries or salad
£16.95
Mushroom tortellini (v)
With butter, cream & parmesan cheese
£16.95

If you have any allergies, please inform a member of staff.
A discretionary service charge of 12.5% will be added to your bill.
Vegan (VG) / Vegetarian (V) / Contains nuts (n)

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